Fired gyoza dumplings served with dipping sauce

Cook a Japanese Feast!

32 Oxford Street, Bristol, BS3 4RJ
3 hrs
Food & Drink

Discover how to make some classic Japanese dishes in this evening cooking class with Little Kitchen.

Your host, is an expert cook and will take you through the recipe for each dish step by step in Little Kitchen's spacious Totterdown base.

What you'll be making:

Hand shaped Gyoza with ponzu dipping sauce Katsu curry with pickles and rice

Whether you’re a complete beginner when it comes to cooking, or an intermediate cook looking to try some new dishes, you'll finish up with a delicious Japanese themed meal. All ingredients are included, equipment will be provided, and recipe cards will be available to take home so you can cook these delicious dishes time and again.

What’s Included?

  • Evening cooking class on classic Japanese dishes
  • Expert guidance from a seasoned cook
  • Hands-on preparation of hand-shaped Gyoza with ponzu dipping sauce
  • Cooking Katsu curry with pickles and rice
  • Recipe cards to take home

Age restrictions: 16+

Adult (per per ) £85

Available dates

Choose a slot to begin your booking
This is a gift
Choose a date later
Sat, 12 Oct 18:30 - 21:30
6 places left

How to get there

32 Oxford Street, Bristol, BS3 4RJ

Facilities

  • Parking
  • Refreshments available
  • Toilets
  • WiFi

COVID-19 guidelines

Hand sanitiser is available

On the day

Little Kitchen invites you to bring a drink (or two!) to enjoy whilst you cook, or to accompany your finished meal as part of this dine-in experience. You're also welcome to take your meal home to enjoy later on.

Please, let us know if you have any allergies, intolerances or special diet requirements.

Changes happen, don't worry

How to change dates
Change of plans? You can easily rebook the next available slot up to 30 days before your experience.
How to get a refund
Can't make it? We understand things happen! You can cancel and get a full refund up to 30 days before your experience.
Please note that this refund policy does not apply to gift bookings. You may reschedule your gift if outside the time period stated above. However, all gifts are non-refundable and expire exactly 1 year after the date of purchase.

You'll be hosted by

Dot

Dot is a fully trained cooking teacher and is particularly inspired by French flavours and recipes. She has been with Little Kitchen since 2019 and loves to share her culinary skills with all the people who come along to her cooking experiences. Her favourite dishes are savoury ones packed full of flavour.

View more experiences by Little Kitchen Cookery School

Any questions?

Ask your question directly to Little Kitchen Cookery School.

Available dates

Choose a slot to begin your booking
This is a gift
Choose a date later
Sat, 12 Oct 18:30 - 21:30
6 places left