Guest wearing Cooking It apron presents plate of naan bread to the camera

Flavours of Malaysia Cookery Class

3 Chandos Road, Bristol, BS6 6PG
2 hrs 30 mins
Food & Drink

If you love Malaysian food, or want to try something new, this is the event for you. You'll learn how to cook a mouthwatering three-course meal with authentic ingredients and techniques from the diverse Malaysian culture. You'll also get to meet other foodies, share stories, and enjoy a communal dining experience. Whether you're a beginner or a master chef, you'll have fun and learn something new in this hands-on cookery class. Here's what's on the menu (subject to availability):

  • Starter: Gado-Gado, a warm salad of crunchy vegetables, boiled eggs, and creamy peanut sauce
  • Main: Nonya-braised chicken, a fragrant dish of chicken (or tofu) cooked in coconut milk, spices, and tamarind, served with coconut Pandan rice
  • Dessert: Sago Gula Melaka, a sweet and sticky pudding of tapioca pearls, coconut milk, and palm sugar

Don't miss this chance to spice up your life with Malaysian cuisine. Book your spot today and get ready to wow your friends and family with your new skills.

Age restrictions: 14+

Adult £95

Available dates

Choose a slot to begin your booking
This is a gift
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Wed, 23 Apr 18:00 - 20:30
8 places left

How to get there

3 Chandos Road, Bristol, BS6 6PG

Facilities

  • Family friendly
  • Parking
  • Refreshments available
  • Toilets
  • Wheelchair accessible
  • WiFi

On the day

We sell Coffee, tea, soft drinks and alcoholic beverages. Please refrain to bring your own. A £5 corkage per person will be charged if you bring your own drinks.

Changes happen, don't worry

How to change dates
Change of plans? You can easily rebook the next available slot up to 30 days before your experience.
How to get a refund
Can't make it? We understand things happen! You can cancel and get a full refund up to 30 days before your experience.
Please note that this refund policy does not apply to gift bookings. You may reschedule your gift if outside the time period stated above. Please note that Yuup gift cards are valid for redemption for 12 months, and if not redeemed by this date, you will get a Yuup credit added to your Yuup account equivalent to the unspent value of the Yuup gift card less a Yuup administration fee of 20%.

You'll be hosted by

Paul Mannering

Paul started his work in kitchens washing dishes as a 15 year old, and soon grew to love the hustle and bustle of this industry. He’s now worked as a professional chef for 24 years in kitchens all over the UK, as well as the U.A.E and Netherlands. As well as sharing his love for food at Cooking It, Mark also works at the National Chef Academy as Vice Principal, combining his passion for food and teaching with enthusiastic apprentice chefs. As a chef he’s willing to try anything and is always on the lookout for unique flavour combinations.

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Any questions?

Ask your question directly to Cooking It.

Available dates

Choose a slot to begin your booking
This is a gift
Choose a date later
Wed, 23 Apr 18:00 - 20:30
8 places left